i just decided now to participate on restaurant day!
one day restaurant against waste of food
i want to invite you to taste the recipes of my book “kochen mit brot” (cooking with bread), in collaboration with märkisches lanbrot bakery. the recipes are with stale bread and fresh seasonal organic ingredients. my wish is to inspire you to do not waste food.
more about the project: http://kochenmitbrot.wordpress.com/